Vintage Cheddar

Kerrygold Vintage - A Cheese Worth the Wait.

The 'vintage' label is only awarded to a truly deserving cheese, similar to a 'Reserve' assignation for wine. Constantly monitored, through a maturation period of 12th months, the cheese is regularly graded until it attains the criterion to whet a connoisseur's craving- only the very best cheeses finally bear the 'Vintage' label!

A versatile cheese, you can add it to a casserole, grate it over a salad, slice it for a sandwich or pair it with a piece of warm apple pie.
For nutritional information, please click here.